Apples

Apples are crisp, juicy fruits that come in various colors, including red, green, and yellow. They are known for their sweet to tart flavor and are rich in fiber, vitamins, and antioxidants. Apples are versatile, commonly eaten fresh, used in cooking, baking, or made into beverages like cider and juice. They are also associated with health benefits, often summarized by the saying, "An apple a day keeps the doctor away."