Broccoli

Broccoli is a nutrient-rich vegetable known for its dense clusters of green florets and thick stalks. It has a slightly bitter and earthy flavor, which can be mellowed through cooking. Broccoli is packed with vitamins, minerals, fiber, and antioxidants, making it a popular choice for those seeking a healthy diet. It can be enjoyed raw, steamed, roasted, or added to a variety of dishes